{"version":"1.0","provider_name":"BokaBord","provider_url":"https:\/\/cms.bokabord.se","author_name":"Isabelle Wallin","author_url":"https:\/\/cms.bokabord.se\/author\/isabelle","title":"Brasserie Balzac - BokaBord","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"FYWs4ysZ8O\"><a href=\"https:\/\/cms.bokabord.se\/pieces\/brasserie-balzac-2\">Brasserie Balzac<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/cms.bokabord.se\/pieces\/brasserie-balzac-2\/embed#?secret=FYWs4ysZ8O\" width=\"600\" height=\"338\" title=\"&#8220;Brasserie Balzac&#8221; &#8212; BokaBord\" data-secret=\"FYWs4ysZ8O\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/cms.bokabord.se\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/cms.bokabord.se\/wp-content\/uploads\/2024\/06\/uteserveringar-vasastan-Brasserie-Balzac.png","thumbnail_width":954,"thumbnail_height":918,"description":"Ostronslukare och bubbelfantaster vet redan om denna p\u00e4rla som \u00e4r Brasserie Balzacs uteservering. H\u00e4r \u00e4r det lika enkelt att slinka in och njuta av ett ostron eller en omelette \u00e0 la minute som att sitta hela kv\u00e4llen med goda v\u00e4nner. P\u00e5 menyn finns en blandning mellan den franska landsbygdens rustika husmanskost och storstadens m\u00e5ngfald."}