{"id":64015,"date":"2026-04-22T13:13:55","date_gmt":"2026-04-22T13:13:55","guid":{"rendered":"https:\/\/cms.bokabord.se\/pieces\/restaurang-ang-2"},"modified":"2026-04-23T12:01:18","modified_gmt":"2026-04-23T12:01:18","slug":"restaurang-ang-2","status":"publish","type":"piece","link":"https:\/\/cms.bokabord.se\/pieces\/restaurang-ang-2","title":{"rendered":"Restaurang \u00c4ng"},"content":{"rendered":"

Restaurang \u00c4ng vid \u00c4stad Ving\u00e5rd serverar en avsmakningsmeny p\u00e5 r\u00e5varor fr\u00e5n det hall\u00e4ndska landskapet. Namnet kommer fr\u00e5n att m\u00e5nga av ingredienserna till kv\u00e4llens meny plockas p\u00e5 \u00e4ngar och i skogar kring restaurangen p\u00e5 morgonen. Vinerna som serveras kommer dels fr\u00e5n den egna ving\u00e5rden, dels fr\u00e5n europeiska vinproducenter. Det kreativa arbetet p\u00e5 \u00c4NG leds av Filip Gemzell som \u00e4ven bel\u00f6nats med en gr\u00f6n stj\u00e4rna f\u00f6r sitt h\u00e5llbarhetsarbete.<\/p>","protected":false},"featured_media":29840,"parent":0,"template":"","tags":[262,919],"regions":[],"class_list":["post-64015","piece","type-piece","status-publish","has-post-thumbnail","hentry","tag-michelin","tag-michelin-1-star"],"acf":[],"yoast_head":"\nRestaurang \u00c4ng - BokaBord<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cms.bokabord.se\/pieces\/restaurang-ang-2\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Restaurang \u00c4ng - BokaBord\" \/>\n<meta property=\"og:description\" content=\"Restaurang \u00c4ng vid \u00c4stad Ving\u00e5rd serverar en avsmakningsmeny p\u00e5 r\u00e5varor fr\u00e5n det hall\u00e4ndska landskapet. Namnet kommer fr\u00e5n att m\u00e5nga av ingredienserna till kv\u00e4llens meny plockas p\u00e5 \u00e4ngar och i skogar kring restaurangen p\u00e5 morgonen. Vinerna som serveras kommer dels fr\u00e5n den egna ving\u00e5rden, dels fr\u00e5n europeiska vinproducenter. Det kreativa arbetet p\u00e5 \u00c4NG leds av Filip Gemzell som \u00e4ven bel\u00f6nats med en gr\u00f6n stj\u00e4rna f\u00f6r sitt h\u00e5llbarhetsarbete.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cms.bokabord.se\/pieces\/restaurang-ang-2\" \/>\n<meta property=\"og:site_name\" content=\"BokaBord\" \/>\n<meta property=\"article:modified_time\" content=\"2026-04-23T12:01:18+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/cms.bokabord.se\/wp-content\/uploads\/2023\/12\/michelin-guide-Restaurang-Ang-michelin-stjarna.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1064\" \/>\n\t<meta property=\"og:image:height\" content=\"920\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/cms.bokabord.se\\\/pieces\\\/restaurang-ang-2\",\"url\":\"https:\\\/\\\/cms.bokabord.se\\\/pieces\\\/restaurang-ang-2\",\"name\":\"Restaurang \u00c4ng - BokaBord\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/cms.bokabord.se\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/cms.bokabord.se\\\/pieces\\\/restaurang-ang-2#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/cms.bokabord.se\\\/pieces\\\/restaurang-ang-2#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/cms.bokabord.se\\\/wp-content\\\/uploads\\\/2023\\\/12\\\/michelin-guide-Restaurang-Ang-michelin-stjarna.png\",\"datePublished\":\"2026-04-22T13:13:55+00:00\",\"dateModified\":\"2026-04-23T12:01:18+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/cms.bokabord.se\\\/pieces\\\/restaurang-ang-2#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/cms.bokabord.se\\\/pieces\\\/restaurang-ang-2\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/cms.bokabord.se\\\/pieces\\\/restaurang-ang-2#primaryimage\",\"url\":\"https:\\\/\\\/cms.bokabord.se\\\/wp-content\\\/uploads\\\/2023\\\/12\\\/michelin-guide-Restaurang-Ang-michelin-stjarna.png\",\"contentUrl\":\"https:\\\/\\\/cms.bokabord.se\\\/wp-content\\\/uploads\\\/2023\\\/12\\\/michelin-guide-Restaurang-Ang-michelin-stjarna.png\",\"width\":1064,\"height\":920,\"caption\":\"michelin guide Restaurang A\u0308ng michelin stja\u0308rna\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/cms.bokabord.se\\\/pieces\\\/restaurang-ang-2#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/cms.bokabord.se\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Restaurang \u00c4ng\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/cms.bokabord.se\\\/#website\",\"url\":\"https:\\\/\\\/cms.bokabord.se\\\/\",\"name\":\"BokaBord\",\"description\":\"Just another WordPress site\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/cms.bokabord.se\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Restaurang \u00c4ng - BokaBord","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/cms.bokabord.se\/pieces\/restaurang-ang-2","og_locale":"en_US","og_type":"article","og_title":"Restaurang \u00c4ng - BokaBord","og_description":"Restaurang \u00c4ng vid \u00c4stad Ving\u00e5rd serverar en avsmakningsmeny p\u00e5 r\u00e5varor fr\u00e5n det hall\u00e4ndska landskapet. 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