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Hos Etoile har ambitionerna sedan starten varit skyh\u00f6ga. Restaurangen drivs av de tv\u00e5 v\u00e4lmeriterade kockarna Jonas Lagerstr\u00f6m och Danny Falkeman och deras avsmakningsmeny \u00e4r exklusiv och lekfull och imponerar lika mycket h\u00e4r som internationellt. Etoile bel\u00f6nades i februari 2020 med en stj\u00e4rna i Guide Michelin som de lyckats beh\u00e5lla sedan dess.<\/p>","protected":false},"featured_media":52574,"parent":0,"template":"","tags":[596,1020],"regions":[811],"class_list":["post-64104","piece","type-piece","status-publish","has-post-thumbnail","hentry","tag-populart","tag-vasastan-fine-dining","regions-stockholm"],"acf":[],"yoast_head":"\nEtoile - BokaBord<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cms.bokabord.se\/pieces\/etoile-2\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Etoile - BokaBord\" \/>\n<meta property=\"og:description\" content=\"Hos Etoile har ambitionerna sedan starten varit skyh\u00f6ga. 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